Richard's Homebrew

2012 was quite a productive year.  I brewed around 100 gallons of beer and cider; made my highest abv beer to date (EoTW Stout); made my fir...

Millions of years ago, the galactic Mayan empire foretold the end of the world.  But how will it come? Will it be impact with a com...

With all of the dark, strong and sour beers I have been brewing recently, it was time to make something light and easy drinking.  After to...

Recipe for 10 gallons.  I split this into 2 pails.  One got the standard Belgian yeast, the other Roeselare yeast blend, which will become ...

Smoked porter  Tasting The beer is dark, almost black with ruby red highlights and a tan head.  Aroma of roasted malt with hints of wood ...

I combined 2.5 gallons of a strong stout and 2.5 gallons of smoked malt to make this beer.  I got 2 different 5 gallon batches with only a l...

This recipe was for a combined brewing day.  I have been experimenting with different ways to get more than one beer in a short brew day.  ...